Rhubarb & Marmalade Bread Pudding
Bread puddings are so easy to make I’d call them more assembling than cooking. Rhubarb is coming into season and marmalade is a nod to my Mom’s fave version of bread pudding. Monster flavours but still light and bright. Click for recipe.
Baking Tray Pavlova
My favourite dessert on earth! And SO easy to make. I’ve got my kids trained at this point to make this while I supervise. And it always come out perfect. Don’t feel stuck on my berry choices btw, anything fresh works. Click for recipe.
Pancakes w Tinned Peaches, Greek Yoghurt & Molasses “Dulce De Leche”
I adore pancakes but hate both the gals and I gorging on pure sugar for brunch. Dulce de leche is basically caramel (milk and sugar). I’m not giving my kids that first thing so I came up with a fun version by combining yoghurt and molasses. Click for recipe.
Roasted Pears w Pecans & Prunes
The sweetness that erupts from pears when you bake’em is gorgeous. Throw in prunes and the crunch of toasted pecans and you’ve kicked winter in it's nippy little behind. Click for recipe.
Faith’s "Feel-Good" Oatmeal Choc Chip Cookies
I’m not a huge baker but these are an easy go-to when the monkeys want something sweet as I know I’ll always have these ingredients at hand. Oh yea. Don’t be thrown off by the tiny dab of balsamic vinegar. It works! Click for recipe.
Faith's Lemon Cream Cheese Shortbread Snowstorms
For a guy who doesn’t love the handcuffs of baking all that much these tender little morsels hit the note. 6 ingredients, easy to follow, hard to mess up. And they taste like heaven. Click here for the recipe.